Bamboo Temple Yunnan
Assam like briskness with a fresh Yunnan buttery toast and jam finish. Milk will give Bamboo Temple Yunnan Tea a malty depth.
Taste Notes: Malty, smooth, jammy
Luxury Ingredients: Black tea
Origin: China
This tea supports the Ethical Tea Partnership
All Camellia sinensis in our blends contributes to a fairer, more sustainable tea industry.
CAFFEINE CONTENT | HIGH
Cup per oz
10-12 cups per 1 oz
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1-2
4-6 mins
1-2
205-212°F
In 475 ml (8oz)
4-6 mins
I’m not saying that the creator of Earl Grey Matcha should win the Nobel Peace Prize. However, if humankind simultaneously prepared and savored just 8 hot ounces of this decadent yet bold blend, I do believe wars would cease and we would all become one beloved family. Am I exaggerating? Maybe. Maybe not. Is the caffeine clouding my judgement? Maybe. Maybe not. Is this the best Earl Grey I’ve ever tasted in all my years on this blue marble? Unequivocally, Yes. If you want to tiptoe through the tulips, this is not the blend for you. If you want take the bull by horns, kiss him on the mouth, then slap his ass and go on your merry freaking way—Earl Grey Matcha is the tea for you. For me. For us. (Back up! I’m not sharing! Ok so, maybe not world peace. But this ish is goooooood!)
Amazing!
Black tea with grape flavor. Really nice tea!
Best tea, okay Vienna Opera Ball is the very very best tea but they have a lot of other absolutely primo stuff.
Great service, and I appreciate that they ship free to APO addresses worldwide. Tea is life.
Very good I would purchase again




I have tried the following black teas -- Bamboo Temple Yunnan, Assam Gingia, Nilgiri, Emrok (Kenyan), and Russian Caravan. I like experimenting and so far I have enjoyed all teas except for Russian Caravan. My favorite so far are Bamboo Temple and Emrok.
Red-orange liquor has an aroma of marmalade, taste is full, rich and slightly sweet. Wonderful, long lasting aftertaste. The fragrance of this tea stays in the cup after I finish it.
I love this tea! It has a rich, smooth, complex flavor that needs to be savored, not hurried.

