Black Tea Matcha
This tea supports the Ethical Tea Partnership
All Camellia sinensis in our blends contributes to a fairer, more sustainable tea industry.
CAFFEINE CONTENT | MEDIUM
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1-2
3 mins
1-2
170-180°F
In 475 ml (8oz)
3 mins
Strong rose aroma from the raw tea and while it does diminish a little with brewing, it still has a nice aroma after brewing without being bitter or too over-powering.
I Learned that this particular tea is not longer going to be available. If I have been misinformed I hedged my bet by buyer more here at Culinary Teas to extend her enjoyment.
I'm a big fan of hibiscus tea. It's a great addition to my evening tea.
Light and maple-y, it reminds me of being in the north woods. So good. And the tin of 50 is actually quite compact and space-saving in the cupboard.
By far my favorite cucumber green tea, and I’ve tried many different brands. Such fresh flavor and real cucumber pieces. This makes delicious iced tea that I drink all summer.



Tastes amazing! The only thing I would add is that I use much more than the 7oz water recommended. It is very strong, which is a great thing. So much flavor.
I've never seen anything like this before; it's so unique and a fun new way to enjoy black tea. I've been using it for tea lattes or added to a blended drink with coconut milk and nut butter. It's a nice mild tea flavor.
I've never seen this before but I like it a lot. It's good the traditional way, whipped with hot water and nothing else. It's also very good mixed into my vanilla protein shakes (I mix it up before the workout so that the flavors have time to diffuse in the cold liquid). Totally different experience than any other black tea or black tea concentrate I've tried. Lovely bright, malty flavor with a velvety texture.

