Peppermint Black
In many places around the world it is common practice to add fresh mint to black tea – and it’s amazing! Basically, you get a cup of black loose tea with fresh mint leaves placed right into the tea. In some places, if you ask for tea, mint is automatically added, and if you don’t want it you have to make a special request.
We have done our best to replicate that experience. We start with a wonderful Orange Pekoe from Sri Lanka and pair that with our Organic Peppermint leaves.
You get to enjoy the delicious black tea, and then have the added bonus of fresh mint leaves. The smell is great, and the flavor is even better.
This tea supports the Ethical Tea Partnership
All Camellia sinensis in our blends contributes to a fairer, more sustainable tea industry.
CAFFEINE CONTENT | HIGH
Cup per oz
10-12 cups per 1 oz
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1-2
4-6 mins
1-2
205-212°F
In 475 ml (8oz)
4-6 mins
I tend to gravitate to the black teas and every one that i have tried from Culinary Teas has been very nice.
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Love your Canadian Ice Wine tea bags. Had gotten them in Montreal a year or so ago and have been trying to find them again. Glad I found them on your site.
I have come to favor stronger black teas during morning and afternoon tea times. This organic tea hits the spot nicely. Good taste with a bit of honey with about a 3 minute steep.
I made hibiscus lemonade. Absolutely delicious



