Country of Origin: China Sri Lanka India
Region: Hunan Nuwara Eliya Assam
Shipping Port: Shanghai Colombo Calcutta
Grade: Blend of large leaf teas and herb and fruit
Altitude: 1500 ft 6800 ft 1500ft
Manufacture Type: Gunpowder OP FBOP
Cup Characteristics: Malty and brisk with delicious hints of maple and blackberry
Infusion: Bright, coppery and golden
We have sought the heavens to try to find the flavor befitting all the virtues of this tea's namesake. The natural flavours of Maple and Wild Blackberry enhance the excellent teas we have selected from the tea world's finest regions -Sri Lanka, Formosa and Assam (India). The preparation results in a spiritual incarnation proclaiming in its own annunciation that this blend is an embodiment of angelic dimensions. We hope that you find our ambitious aspiration as lovable as an afternoon reverie of enchanting celestial memories. We hope you find heaven on earth in this Angel's Dream from sip to sip and cup to cup.
Hot tea brewing method: Bring freshly drawn cold water to a rolling boil. Place 1 teaspoon of tea for each cup into the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea). Add milk and sugar to taste.
Iced tea brewing method (to make 1 liter/quart): Place 5 teaspoons of tea into a teapot or heat resistant pitcher. Pour 1 1/4 cups of freshly boiled water over the tea. Steep for 5 minutes. Quarter fill a serving pitcher with cold water. Pour the tea into your serving pitcher straining the leaves. Add ice and top-up the pitcher with cold water. Garnish and sweeten to taste. Please note that this tea may tend to go cloudy or 'milky' when poured over ice; a perfectly normal characteristic of some high quality black teas and nothing to worry about!