What came first? The lemon and the mango? Or the mango and the lemon? We know that question sounds absurd, but trust us when we tell you the answer has long been debated in tea circles.
Some say, this mythical flavor combination was developed on the island of Rapa Nui (otherwise known as Easter Island) many centuries ago when a British ship loaded with citrus, wrecked just off, what was then a mango-rich island. People, who favour this story call the combination, Mango-Lemon.
Next are those in the Lemon-Mango camp. These people believe that lemons and mangos were first paired up on the island of Fiji by a travelling French surfer named Pierre, sometime around 1950, while seeking refreshment after a heavy winter swell.
We can verify neither story. Instead, we decided to go with "Lemon Mango" after a coin flip. Small batch crafted to perfection, this juicy herb and fruit blend offers all the bountiful flavor one would expect from a combo with such a varied background. Naturally caffeine-free and loaded with antioxidants - this is a tea we can all agree on.
Luxury Ingredients: Apple*, Hibiscus*, Rosehip*, Lemon*, Calendula*, Camomile petals*, Natural flavors.
