It sounds strange but the result is delicious.
For the marinade use only black unflavored teas or Lapsang Souchong for smoky taste
Marinating time is 6 hours.
2 lb of meat( beef or pork)
2 tablespoons black unflavored teas
2 cups of boiled water
3 medium onions
Salt and pepper
Only few of your friends could guess what the secret ingredient is...
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