"It sounds unusual -- but Chocolate Rose is now my go-to brew. Prepare to be surprised: The chocolate here doesn't add sweetness, but a rich bottom note that anchors and enhances the sometimes evanescent rose."
Lapsang Souchong is an unusual and unique tea known for its smoky character and its ruby red color in the cup. Drinkers first discovering this tea have compared its flavor to the aroma of pine smoke or fine tobacco.
Many people like their tea classically black. It lets the true complex flavors of gourmet tea come to the forefront of your taste buds. We love that, too.
However, for those of us who crave a bit of creaminess in our cup, milk or cream can be a welcome addition. And, in the holiday season, you can extend the creaminess invitation to egg nog. In particular, I can recommend Holiday Winter Tea as the perfect companion. Our Holiday Winter Tea has a gentle spiciness to it. The aroma warms me from the inside out, with memories of my mother's ginger spice cookies she made every
Our Dessert tea samplers collection is a gastronomic delight without calories. Wonderful for any time of the day. Just the names of these teas inspire you to dream while the tea is infusing in your cup.
Pecan Pie Tea has a top quality black tea base with the flavor and aroma of a pecan pie. The toasty pecan flavor just shines with a sweet caramel finish. Luxury black tea, walnut and pecan pieces, white chocolate pieces...
The tea tree originated in the Chinese Province of Yunnan. This aromatic and full bodied tea is named after one of the famous Temples of China. There was a legend that visitors who spent a nigh in the Nine Immortal Tower of this temple
Most people know that there are black and green teas (though real tea lovers know that there are many more kinds). So why is traditional English tea called black tea? The answer is because of peculiarities of its transportation and the chemical process of oxidation, resulting in the browning of the tea leaves and making so-called black tea look black.