Blogs

Most people know that there are black and green teas (though real tea lovers know that there are many more kinds). So why is traditional English tea called black tea? The answer...

A fall staple is apples. One can smell the aromas coming from kitchens where traditional apple pies are baking—a pure delight that stimulates all the senses.

The cold evenings are here and wouldn't you like to add a little more spice to your food and drink? Spices have a warming effect on the body, awaken the...

A blend of Matcha and Genmaicha has been popular for decades in Japan as everyday tea. But there are a variety of quality. Our  exceptional blend uses a tea ceremony grade of Matcha and  quality Genmaicha...

What is the base ingredient of your smoothies? Water? Almond milk? Coconut water? It is important to change your base ingredients so that the body will get a variety...

When dealing with migraines, some people have found that drinking tea for helps to relieve the symptoms. Researches confirm that caffeine in tea can relieve aches and pains as quickly...

White tea is low in caffeine and thirst quenching. There are so many health benefits!    

This tea is multidimensional, combining spicy ginger, tart hibiscus, refreshing peppermint, and a round of sweet licorice.     Ginger is very well known everywhere as a stimulant for digestive fire....

  Chai is a welcome drink in every Indian home or business and can warm you up in cold weather and cool you down during the hot months.  Traditional  basic...

Have you tried our gourmet house blend Chocolate Raspberry Truffle? When I smelled its aroma for the first time it created in my mind an image of warm chocolate lava...

We recently wrote a blog post about cup cleaning with baking soda. In response we got wonderful tips from our customers: "There is a white synthetic sponge made in Germany

All tea lovers know that with time cups become stained with tea residues. Removing stains is easier than you think. All you need is water, a sponge, and baking soda.